The wonderful avocado

It is no accident that avocados are loved by so many. It can be crushed, blended, shredded, baked or even sweetened - there is no way to make it that couldn’t conjure something delicious and exciting from this versatile fruit. Creamy, seductive and healthy - no wonder everyone goes crazy for it. The list of mouth-watering recipes is long, ranging from classic guacamole to vegetable spaghetti salad enriched with avocado satin sauce and corn crisps served with chili-avocado salsa to chocolate-hazelnut brownie.